A refreshing cream ale for those who enjoy a clean, crisp beer. A hint of Vienna malt adds body and flavor, and light Sterling hops add a bit of spice in the aroma to give this its subtle, drinkable quality. Our lightest beer.

This American-style Hefeweizen (pronounced He-fe-vite-zin) is unfiltered and naturally cloudy from the generous use of imported wheat malt. It has a refreshing, bready flavor with a distinct creamy taste and texture. This lightly hopped beer is very enjoyable and easy to drink with a great wheat aftertaste.

Hop flavors of blueberry, papaya, and rose blossom enhance the honeydew and strawberry aroma. Straw in color with medium-high bitterness.

Intensely bold hop flavors define this American-style India Pale Ale. Five different types of hops and imported English malts maximize flavor and create fresh hop flavor and aroma. It is dry-hopped in the fermenter to create a great hop aroma to please any hop-head.

This Double IPA uses premium American 2-Row and a touch of light crystal malt to create a mellow malt foundation. Four different hop varieties are used, and it spends 1 week dry hopping in the fermenter to give it a floral, slightly piney, grapefruit and citrus aroma. Unlike most Double IPAs, this beer shies away from a malty body and starts out with a clean bitterness that finishes off smooth and leaves you wanting more.

Hoppily Ever After full of aromas of citrus, grapefruit, tangerine, and pine from the generous use of Mosaic hops. A subdued malt bill allows the hop flavors to dominate. Medium to high bitterness with a dry finish

A rich, malty Scottish-style Export Ale brewed with small amounts of dark grains for color and flavor. By mashing in at a higher temperature, the beer receives a hint of sweetness. A small amount of hops are used to keep the bitterness low.

Simply a stronger version of a traditional Dry Irish Stout. This is a full-bodied, dark brew that’s rich and malty with plenty of roasted barley character. This hearty stout is layered with flavors of roasted barley, chocolate and coffee.

A session IPA with an enhanced Grapefruit flavor profile complimented by flavors of pine and citrus. All while keeping a refreshing lighter body.

Passion fruit, Blood Orange, and Guava flavors infused perfectly into a delicious Blonde Ale. Our latest craft beer project, the POG, creatively balances all-natural whole fruit purees with a light bodied crisp beer.